Skip to main content
HomeBistro daily menu
Return to Food Services

Frozen meals onluy 12

Our Bistro Menu

A selection of fresh, delicious sandwiches, soup, and pastries are served daily.

Breakfasts are served on Wednesdays 8:45 to 10:45 am.

Monday
March 2

Carrot Soup
Moussaka

Tuesday
March 3

Cream of Broccoli Soup
Chicken Burger
with Fries


Wednesday
March 4

Chili Soup
Cabbage Roll


Thursday
March 5

Split Pea Soup
Salmon Quiche


Friday
March 6

Meat Ball Soup
Lasagna


Monday
March 9 

Lentil soup
Beef Stroganoff with Noodles


Tuesday
March 10

Squash Soup
Butter Chicken on Rice

Wednesday
March 11

Chicken Noodle Soup
Mushroom Risotto with Prawns

Thursday
March 12

Beef Barley Soup
Chicken Souvlaki with Roasted Potato and Rice

Friday
March 13

Tomato Soup
Fish and Chips

Monday
March 16 

Cream of Mushroom Soup
Shepherd's Pie


Tuesday
March 17

Borscht Soup
Chicken Alfredo with Penne

Wednesday
March 18

Vegetable Soup
Spaghetti Meatballs

Thursday
March 19

Cauliflower Soup
Chicken Chow Mein

Friday
March 20

Minestrone Soup
Meat Loaf

Monday
March 23 

Black Bean Soup
Chicken Pad Thai


Tuesday
March 24

Sweet Potato Soup
Baked Fish with Scalloped Potato

Wednesday
March 25

Clam Chowder Soup
Beef Stew with Polenta

Thursday
March 26

Cream of Corn Soup
Roasted Chicken with Rice

Friday
March 27

French Onion Soup
Fish and Chips

Monday
March 30 

Green Pea and Mint Soup
Chicken Stew with Orzo


Tuesday
March 31

Salmon Chowder Soup
Chinese Beef and Broccoli


 
 

Brock House, 3875 Point Grey Rd, Vancouver,  BC  V6R 1B3

604-228-1461

communications@brockhousesociety.com

Open Monday to Friday: 9 am to 4 pm (Closed stat holidays)

Special event bookings after 4:30 pm Monday to Friday and all-day on weekends are available through Peake Catering | Events at brockhouseevents.ca